Crab Meat
Claw Crab Meat, 1 lb. Can
Claw Crab Meat, 1 lb. Can

Picked from the swimming fins of the crab, claw meat is a brown meat with a stronger flavor profile. Its stronger flavor profile makes claw meat ideal for dishes with heavy sauces or in dips and soups, as the flavor of the crab still comes through. *Phillips crab meat: Rated #1 in quality two years in a row by chefs. (2010, 2009)

Item Number: 15401






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Nutritional Facts
Serving Size:
1/3 cup (56g )
Servings per Container:
About 97
Total Calories:
40
Fat Calories:
0
Total Fat:
0g
Daily Fat Percent:
0%
Saturated Fat:
0g
Trans Fat:
0g
Daily Saturated Fat Percent:
0%
Cholesterol:
45mg
Daily Cholesterol Percent:
15%
Sodium:
180mg
Daily Sodium Percent:
8%
Total Carb:
0g
Daily Carb Percent:
0%
Dietary Fiber:
0g
Daily Dietary Fiber:
0%
Sugar:
0g
Protein:
10g
Vitamin A:
0%
Vitamin C:
0%
Calcium:
4%
Iron:
2%
UnSaturated Fat:
Fiber:

Ingredients: Crab Meat, Sodium Acid Pyroposphate (to prevent the formation of struvite crystals).


Phillips Crab Meat is delicious eaten straight out of the container, or check out Phillips Recipe Center for hundreds of recipe ideas! Get creative with crab!